Healthy Travel Snacks to Pack on Your Next Trip

In my last post I shared some practical ways to stay healthy while traveling. A large part of that involves being prepared with healthy snacks. Here are a few of my favorites…

healthy travel snacks

I like healthy travel snacks that are as minimally, processed as possible, will fill me up, satisfy my sweet tooth, and still be nutritious. These are snacks I typically bring along for plane rides, road trips, or weekends away. I tend to make poor food choices when I’m not prepared, so I am always careful to carry healthy travel snacks with me.  

FiggyPops-

These balls of goodness satisfy my sweet tooth without the chemicals and additives of similar products. They are sweetened with fruit juice instead of high fructose corn syrup. I especially love that they are made with whole, plant-based ingredients like:  organic figs, organic cashews, organic dates, organic coconut, organic walnuts, organic dried tart cherries (organic dried tart cherries, organic apple juice, organic sunflower oil), organic gluten-free oats, organic coconut oil, organic cacao nibs, organic maple syrup, organic cinnamon, sea salt.

 

Dried Dates-

Dried fruits can get a bad rep for being high in sugar and because of the way they are sometimes processed. These particular dates are unsulfured and taste like caramel. They are not quite as sweet as the common medjool dates, but I would say they are just as good.

To balance out the glycemic load (insulin spike) of the dates, I pair them with healthy fats like a handful of nuts or better yet a little almond butter inside the date. So good!

 

 

Roasted Chickpeas-

You can totally make these yourself at home by roasting salted chickpeas at 400 degrees until crunchy. If you want something a bit more convenient though, these Good Bean chickpeas make for great healthy travel snacks (one of my favorites actually); and they satisfy that craving for something salty. They come in several flavors, but I prefer the plain, salted one.

Suggestion: Mix them in with chopped dates, roasted edamame and nuts to make a satisfying trail mix.

 

 

Roasted Edamame –

Another great snack! This one is filling and also goes great in a DIY trail mix.

Each serving has 13g of protein per serving and 8g of fiber.

They’re also Non-GMO which is a rare find considering more than 90% of soy is genetically modified. A bit of caution with this product: if you have issues with excess water retention, high blood pressure or heart disease beware of the sodium content (150mg per serving). Always read those nutrition labels my friends.

 

 

Vegan nutrition powders –

I tend to use these travel sized nutrition powders as a quick breakfast option. They hold me over until lunch and ensure that at least one of my meals is packed with the essential vitamins, antioxidants, and nutrition my body needs to thrive.

It can also make for a great latte when mixed into coffee.

 

 

BarkThins-

I wouldn’t necessarily say this is the healthiest snack BUT a girl needs her chocolate fix ya’ know! I love the dark chocolate with pumpkin seeds because I can get my sweets AND some antioxidants, healthy fats, + a little protein. These are really good people!

 

 

 

Kind Bars-

Recently Kind Bars were ridiculed a bit for their high fat content, but looking at research I have found evidence that fat doesn’t make us fat. Sugar does!

These bars are made with wholesome ingredients and are low in sugar. Regardless, you should still read the nutrition labels because there are several different types of Kind bars with varying nutritional content. These particular ones come in several flavors and I have yet to have a flavor I did not enjoy.  I eat them for breakfast or between meals.  These are my go-to healthy travel snacks.

 

 

Chia Warrior bars-   

I recently discovered these little bars and have become quite fond of them. I usually buy a box of 5. Each bar is 100 calories. They have plenty of fiber along with healthy omega 3 fats. There are different flavor options, but I have only tried chocolate peanut butter and the superfood protein peanut butter cacao. (I have a thing for peanut butter, in case you didn’t know). Anyway, both of those flavors are yummy and I would recommend them over Kind bars if your searching for a small between meal snack.

 

 

Lenny & Larry Cookies – 

These “complete” cookies are vegan, soy free, and dairy free. They have tons of fiber and protein. I usually only eat half the cookie if I just want a filling snack. Eat the entire cookie for a meal replacement. 

 

One final tip – 

No matter where you are, access to fresh produce and water are usually easily available.

Stock up on fruits and raw veggies to complement these other snacks. My favorites are baby carrots and raw broccoli. For fruits, I usually go for berries, peaches, bananas, or apples (depending on what is in season/ available). Nothing can truly replace the nutrients and benefits from fruits and vegetables, so don’t forget to include these on your list of healthy travel snacks. 

It’s very easy to forget to stay hydrated when you’re busy sightseeing, but drinking plenty of water will not only curb your appetite but keep you energized and strengthen the immune system.

healthy travel snacks

Yes this does take a little planning, but not much! Feeling your best during and after your vacation is worth the small amount of time you’ll spend packing these snacks. Of course you don’t have to bring them all! These are just suggestions of my favorites. Try out the ones that appeal to you and take them along on your next trip 🙂

What’s your favorite healthy snack? 

 

Happy snacking,

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*** You might also like this post: ‘ How to Stay Healthy on Vacation ‘ and ‘ Eating Healthy While Eating Out ‘

 


 

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How to Get Your Fitness Groove Back

How to Get Your

 

Recently I found myself in a serious health and fitness slump lasting several weeks. Oopsy! It happens. There had just been so much excitement lately and I was grateful for every minute of it– traveling, hosting guests, celebrating, and just life in general! Life gets busy. That’s just a fact! But how does one stay healthy when they’re so busy? How do you pull yourself out of a slump? I’ve learned it’s important to live a little, not take yourself so seriously and find YOUR version of balance. 

The old me would have freaked out and felt guilty for getting a little fluffly and “slipping up”. New me (balanced me) is more forgiving. Instead of cutting calories like crazy or doing extreme exercise to try to mitigate the damage, I re-focused and re-motivated myself. The hardest part about getting back into a health and fitness routine is the actual getting started part. We all know WHY we should adopt these healthy habits, but just can’t seem to work up to taking action. That first step is THE most difficult, but once you take it the momentum begins building up. It may feel like your momentum is dead and gone, but you absolutely can bring it back to life.

 

Here’s what I do to pull myself out of a slump & get my groove back–

Get Inspired baby!

I am a very visual person so I’m very inspired by photos. Platforms like Pinterest, Instagram, and YouTube really help spark my fire. So while it doesn’t help burn calories, it will get you into a better mindset. So scroll away and pin that sh*t. I’m also very big on reading so I enjoy checking out other blogs and news related to the wellness arena. Reading other people’s’ stories especially motivates me to get off my tush and get back to those healthy habits asap. And a killer Spotify playlist helps get me in the right mood to get moving and be active. 

Be warned, however, that sometimes images online and in the media have negative effects on us. They might actually make us feel bad about ourselves because we think we have to aspire to these false body images. If you find yourself feeling this way then redirect to more encouraging forms of media or just avoid this step altogether.

Check out one of my previous posts for more on finding inspiration and getting motivated.

 

Weaning off the addictions..

All those biscuits, chocolates and pizzas taste soooo good they become addictive. One of the toughest things to overcome after I’ve gone on a bender are the cravings! It’s amazing how quickly the body becomes addicted to the sugar, salt, fat and chemical additives of foods. Choosing a spinach salad over a warm burrito suddenly becomes a ridiculous thing to do. At this point, I just give in to the cravings…if it’s convenient, that is! So I make it very inconvenient. First, I clean out my cupboards of anything unhealthy or foods I tend to binge on (goodbye tortilla chips, see you later almond butter).  Second, I make it a point to eat out only once (max twice) a week. Ensuring that most of what I consume is homemade will already help me eat a little better.  And once I add consistent exercise back into the equation, things start to get a lot more comfortable and controllable.

 

Getting my fitness groove back..

Consistent exercise makes me a better person. For real! We all know that nutrition is 80% and exercise is 20% of our results, but the two are so very connected. When I workout, I feel better about myself which in turn, makes me want to fuel my body with nourishing, healthy foods. Boom! That’s where the magic happens. This works for me because I want instant gratification. Working out instantly makes me feel better and confident about getting back on track.  When I slip up, I always focus on finding my exercise routine again, THEN I work on nutrition. It works best for me this way, but you might find a different “formula” for yourself.  

fitness

Once I’m inspired, I find a little motivation. I take that tiny bit of motivation and exercise. At first my workouts are short and I kinda hate it but I come back the next day, and the next, until it becomes a habit again. I start building up that momentum and feeling good, remembering how awesome I feel after a good sweat sesh. Then I slowly start becoming more conscious of my food decisions because I like feeling this good and I don’t want to undo that. Day by day I keep up with the exercise, the nutrition, and keep the fire burning with positive inspiration. Sure, things come up in life and I get off track but I don’t drown in guilt or punish myself (and neither should you).

Always remember to just go back to basics until you find that groove again.

 

Your Turn

I would love to know how you maintain YOUR balance. How do you get your groove back after a setback?  We stand to learn so much from each other so share, share, share! <3

 

If you’re struggling with finding your way to a healthy routine shoot me a message. I reply to all of my emails and love getting to know my fellow readers & help them find easy solutions to their challenges. PrescribingHealth@gmail.com

 

 

With love,

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Eating More Vegetables and Fruits

Eat more (1)

Today I want to talk to you about a healthy habit that is not only going to help you manage your weight, but also improve your overall wellbeing.  This healthy habit is eating MORE.  Yes you read that right! …specifically, eating MORE vegetables and fruits.  Can you guess how many servings of veggies and fruits you should be consuming daily? Experts recommend 5 to 9 servings per day! When I initially heard this recommendation I was pretty surprised and realized I was getting no where near this amount.  Are you?

STRIVEFOR

Dont worry I’ve got you covered. Since changing my eating habits I’ve fallen head over heels in love with veggies and fruits discovering a variety of ways to get my recommended amount (and more) with ease every single day. But before I give you those hot tips, let’s talk about why the experts think we should eat more of this good stuff.

Vegetables and fruits are not only nutritious and delicious, but they are also naturally low in calories. Now that’s a big win! More benefits include fiber to keep you full longer and keep your digestive system happy 🙂  These foods can also reduce risk of disease and provide vitamins and minerals which keep you energized and healthy. I think these are all pretty great reasons to eat your veggies (I guess mom was right all along, as usual).

Don’t panic– vegetables and fruits are so versatile and easy to incorporate into any meal or snack.  Here are my top tips on how to eat more vegetables and fruits.

[ HOW TO EAT MORE VEGGIES & FRUITS: ]
1. Juices and Smoothies – this is my favorite way to sneak in both veggies & fruits! (Be careful to read the labels & avoid added sugars and additives).
2. Soups– Great one-pot-meal!
3. Salads– Pile on the veggies!
4. Meatless Mondays – trade out one meal a week for a vegetarian dish.
5. Be Sneaky– chop veggies small enough to hide into sauces, burgers, meatloaves, etc.
6. Take Shortcuts– frozen veggies are just fine (and much easier to prep), pre-chop and wash your produce so it’s readily available to you, and if you buy canned watch out for BPA and sodium contents.
7. Recipe Re-do– Try making your favorite foods a little healthier (for example, add veggies to your omelets, make kale chips, use avocado instead of butter when baking)
8. Fill at least half of your plate with veggies
9. Try supplementing with green powder boosts for days where your on the go and really lacking in veggies.
10. DIY salad dressings! Swap the fattening, high calorie dressing and make your own
A few suggestions I’d like to leave you with are to aim for more vegetables compared to fruits.  For example, if you consume 5 servings of veggies/fruits in a day be sure to try having at least 3 of those servings from vegetables and 2 from fruit.  And when you eat out, don’t be afraid to ask for a side of vegetables or substitute your fries for veggies.

Do a little experimenting, try some new produce, and step out of your comfort zone.  This one small change can lead to BIG results.  It just requires a little bit of effort on your part but YOU CAN DO IT.

If you’d like to learn more about adding vegetables & fruits into your diet and eating clean, in general, I would like to invite you to join my FREE & complimentary 5-day facebook group “Fall into Healthy Eating Habits.” I’ll be giving out valuable resources, recipes, tips, discussions and videos to help you learn how to implement healthier eating habits successfully. { Sign up here for more information or in the opt-in box on the right–>  }

For meal ideas incorporating vegetables and fruit check out: 
http://greatist.com/health/40-unexpected-ways-add-veggies-meal/

http://www.fruitsandveggiesmorematters.org/easy-ways-to-add-fruits-veggies-to-your-day

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Plant-Based Eating: What, Why, & How

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People are often curious about my diet, wondering what I eat versus don’t eat and why.  Well here it is… I follow a “mostly” plant-based eating lifestyle. I say “mostly” because who doesn’t enjoy a treat here and there!  🙂

So what is a plant based diet?  I would sum up the description with the famous quote by food writer, Michael Pollan, as stated in his book In Defense of Food: An Eater’s Manifesto — “Eat food. Not too much. Mostly plants.” 1

Eat Food.

But if you want to get really specific, according to the folks over at forksoverknives.com, a whole foods, plant based diet incorporates a wealth of fruits and vegetables, beans/legumes, and grains. This way of eating focuses greatly on whole, unrefined, minimally processed plant foods. A plant based lifestyle aims to reduce (or eliminate) meat, dairy, eggs, refined foods (bleached flour, refined sugars, and oils)2. It may sound complicated but I promise it’s not.  Basically if it’s from a plant and has minimal processing and recognizable ingredients on the label, it’s plant-based diet approved.

Since I love reading to learn more about the things that interest me, I naturally gravitated toward books & research when I wanted to find a long-term solution to manage my weight and upgrade my health. {Read my story here}.   All of my readings led me to a plant-based eating approach.  Check out a few of my favorites and recommendations here.

{ Two guiding principles I have taken from everything I’ve read are: }

#1 Eat more vegetables &  #2 Eat less processed foods

 

Why should anyone eat this way?  Well because it can save your life that’s why. Do those two principles above really seem THAT hard to follow?  It may take some work on your part to be intentional and not fall back into old habits, but soon enough it becomes second nature. My body actually craves fruits and veggies!  But as with any major lifestyle change, you cannot stay motivated (or even get started) unless you have good reason for doing so.

Here are the top 3 reasons to follow a mostly plant based lifestyle:

  1. Good for animals 
  • By eating this way you are showing that you do not support animal cruelty.
    • Best practices tip: Even if you are not a vegan & enjoy animal products, try to buy products from animals that have been humanely raised.
  1. Great for the environment 
  • Large amounts of grain are grown just to feed animals, but we would save so much water and other energy resources if the grain produced was used to feed humans instead3.
  • Producing just 1 pound of beef requires 15 pounds of grain4.
  • Animal products are among the highest producers of greenhouse gases released into the atmosphere5.
  1. Even better for YOU & your body
  • Helps prevent disease (& can in some cases reverse it)! Eating a plant based diet can help prevent and treat chronic diseases such as type 2 diabetes, hypertension, heart disease, lower blood pressure & cholesterol, help with weight loss, digestion, and inflammatory diseases6.
  • Improves your overall health & wellness by providing more antioxidants, nutrients, vitamins, minerals, and more fiber 7.

Good for animals

 

 

How do i actually incorporate this into my life?  Personally, I follow the “80/20 rule” by eating the whole foods, plant-based way 80% of the time and allowing for a few treats (fish, eggs, some dairy & even desserts) 20% of the time. I believe embracing a mostly plant-based eating approach is one of the best things you can do for your health and the environment but I also believe in balance. I know if I am too strict on myself I will not have a healthy relationship with food and be miserable. Listen to your body and adjust your dietary habits accordingly. Everyone is different. Find what works for you but always keeping in mind the two plant based principles.

{ A TOP TIP for anyone interested in taking the first step toward a plant-based approach }

Work toward adding 5 servings of fruits and vegetables into your day

(at least 3 servings should be veggies + 2 servings should be fruit)

 

Got it? Good. Now go try it out! Be sure to comment with your results and experiences.

 

P.S. —  I’m opening up 5 spots for lifetime membership into my Wellness Club & what better way to get started?! So if you are in need of some help kickstarting your journey to health and happiness contact me. I’d love to provide some guidance & support and plug you into a whole community of love & accountability <3

– x o x o –  

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| References |

1 In Defense of Food: An Eater’s Manifesto by Michael Pollan http://www.amazon.com/In-Defense-Food-Eaters-Manifesto/dp/0143114964

2 http://www.forksoverknives.com

3 http://www.huffingtonpost.com/carole-bartolotto/plant-based-diet_b_3807973.html

4 http://www.scientificamerican.com/article/the-greenhouse-hamburger/

5 http://report_ewg_meat_eaters_guide_to_health_and_climate_2011.pdf/

6 http://health.usnews.com/health-news/health-wellness/slideshows/reasons-to-choose-a-plant-based-diet/1

7 http://www.onegreenplanet.org/natural-health/amazing-health-benefits-of-embracing-a-plant-based-diet/

 

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