I like trying out new recipes in the kitchen, but I don’t especially enjoy cooking all day. And I definitely don’t like the clean up that follows! So here is a great Meatless Monday recipe that packs in veggies, fiber, and plenty of nutrients. It’s a quick one pot meal that packs big flavors.
I came up with this meal idea when I was visiting my parents in Florida this summer. My dad had eggplant growing in the garden and we were trying to figure out what to make with them. It turned out to be quite yummy and filling, too.Continue reading →
In my last post I shared some practical ways to stay healthy while traveling. A large part of that involves being prepared with healthy snacks. Here are a few of my favorites…
I like healthy travel snacks that are as minimally, processed as possible, will fill me up, satisfy my sweet tooth, and still be nutritious. These are snacks I typically bring along for plane rides, road trips, or weekends away. I tend to make poor food choices when I’m not prepared, so I am always careful to carry healthy travel snacks with me. Continue reading →
One of the staples of my diet include smoothies and juices. During the colder months, I find that using too much fruit (especially tropical fruits) makes me feel colder in a way. I still want my liquid nutrition so I swap out my usual juice recipes for more fall friendly ingredients. Continue reading →
This weekend we experienced some pretty terrible weather with the impending approach of a Category 4 hurricane (Joaquin). Luckily, Joaquin decided to take a detour and spare us from even more dangerous weather. Nevertheless, it was still dark and stormy out with all day rain– totally ruined my half marathon training, but life goes on. While I was “rained in” I decided to experiment with a weather-inspired beet juice recipe. I call this baby The Hurricane since it was “born” into existance in the midst of hurricane Joaquin’s threat to strike the east coast. Continue reading →
Today I want to talk to you about a healthy habit that is not only going to help you manage your weight, but also improve your overall wellbeing. This healthy habit is eating MORE. Yes you read that right! …specifically, eating MORE vegetables and fruits. Can you guess how many servings of veggies and fruits you should be consuming daily? Experts recommend 5 to 9 servings per day! When I initially heard this recommendation I was pretty surprised and realized I was getting no where near this amount. Are you? Continue reading →
People are often curious about my diet, wondering what I eat versus don’t eat and why. Well here it is… I follow a “mostly” plant-based eating lifestyle. I say “mostly” because who doesn’t enjoy a treat here and there! 🙂